LA CRÊPERIE DU LAGON

At the Crêperie du Lagon in Marigot town center, sail off to Brittany, a superb region of France that’s renowned for its culinary expertise, its savory buckwheat crêpes, and its delicious dessert crêpes. At the water’s edge, this crêperie amid the sea spray is a port of call for sailors looking for a Wifi signal and a relaxed atmosphere. As early as 8 o’clock in the morning, they exchange the latest news and local gossip over hot coffee and croissants. The restaurant stays open until 3pm to satisfy your every whim with a menu of delicious savory buckwheat crêpes filled with anything from the traditional ham and cheese, in copious proportions, to Guémené andouille sausage or reblochon cheese, tartiflette style. For dessert, the famous banana and chocolate crêpe is to die for.

But the Crêperie du Lagon has dishes for everyone, and the daily specials include many other traditional French and Caribbean options. These include endives with ham, chorizo chicken, salads, sea bream, and burgers. This hotspot opens from Wednesday to Sunday and the living there is easy.