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MAGRET

PRIVATE CHEF SXM

French
Private Chef, Catering at home, Caterers

Attuned to the seasonality and provenance of products, Chef Alexis CHAUVREAU offers light and refined cuisine.

Fresh and local ingredients are the keys to an exceptional meal. To this end, he works closely with the best suppliers on the island.

His service focuses on local production, sustainable development, and the constant search for authentic products from the Caribbean and France.

For an exceptional meal or an extended stay, turn your visit to the island into a gastronomic journey!

A range of tailor-made menus for all your events:

- Breakfasts, brunches, lunches, and dinners,
- Cocktails, Receptions (under 30 people),
- Business lunches,
- Available 7/7,
- Birthday cakes, tiered cakes.

Spoken language(s)
  • English
  • French
  • OEUF PARFAIT
  • CAVIAR
  • SOUFFLE
  • FISH
  • CREME BRULEE 3
  • SOUPE
  • CHEF
  • IMG_4009
  • TABLE 1

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