SAO ASIAN FACTORY

Asian traditions overflow with gourmet gems which the restaurant masters perfectly. For SAO sets the bar high in terms of quality. Start your captivating flavor journey by sharing a selection of traditional Asian hors-oeuvres, featuring delicacies like steamed dumplings, shrimp tempura, Korean chicken, or an imperial platter full of assorted specialty dishes. We also couldn’t resist their miso, Vietnamese and Thai-style soups.

Traditional favorites feature on SAO's menu too, including pad thai, red coconut curry, caramel pork, and bùn bò xào with eggrolls, known locally as “bo bun.” Not forgetting such house specialties as Asian-style mahi-mahi tartar, wakamé salmon, or duck tataki. Sushi lovers can take a trip to the Land of the Rising Sun with a large choice of sushi, sashimi, maki and California rolls. As for dessert, you’ll experience new takes on classic dishes such as mango crème brûlée, chocolate-banana eggrolls, and a lychee and pomegranate fruit cup.

Open every day, but closed on Mondays during the off-season. Delivery throughout the French side of the island.