Are you dreaming of a different taste journey or a real sweet-and-sour adventure against a turquoise backdrop?
In Saint-Martin, we’ve got you covered! This magazine invites you to discover our know-how, our terroirs, and the men and women who illustrate Saint-Martin’s culinary heritage. This edition, which shares the secrets of gourmet delights, will take you far off the beaten track. As you read, you’ll open a window on the world and on the different editions of the Festival de la Gastronomie. This annual event brings together the best of French cuisine and the quintessence of Caribbean products and tricks of the trade.
You’ll encounter French table arts and Caribbean flavors, and be introduced to a reinvented gastronomy. The best restaurants will be your guides.